News
Magazine de L'Emploi et des Metiers - Emission 396
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MINISTRY OF LABOUR, INDUSTRIAL RELATIONS, EMPLOYMENT & TRAINING
MAGAZINE DE L’EMPLOI ET DES METIERS IN COLLABORATION WITH THE MBC
Emission no. 396 Programme for Wednesday 13 November 2019 ********************************************************************************
1.
| 
 Sector  | 
 Wheat Miling  | 
| 
 Employer  | 
 Les Moulins de la Concorde Ltée  | 
| 
 Address  | 
 Cargo Peninsula Quay D Port Louis  | 
| 
 Contact Person  | 
 Caroline Lau  | 
| 
 Telephone  | 
 217-9100  | 
| 
 Fax  | 
 240-8171  | 
| 
 | 
|
| 
 Website  | 
|
| 
 
  | 
 
  | 
| 
 Vacancies  | 
 Casuals(on contract), Min CPE  | 
| 
 
  | 
 
  | 
| 
 Mode of Application  | 
 Call in person at the office to fill in application form  | 
| 
 Closing Date  | 
 Ongoing  | 
2.
| 
 Sector  | 
 Farming  | 
| 
 Employer  | 
 Avipro Co Ltd  | 
| 
 Address  | 
 Gentilly Moka  | 
| 
 Contact Person  | 
 M. Auffray  | 
| 
 Telephone  | 
 404-9000  | 
| 
 Fax  | 
 
  | 
| 
 | 
|
| 
 Website  | 
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  | 
 
  | 
| 
 Vacancies  | 
 Farm Workers  | 
| 
 
  | 
 Maintenance Technician  | 
| 
 
  | 
 Casual Workers  | 
| 
 
  | 
 Helpers  | 
| 
 
  | 
 
  | 
| 
 Mode of Application  | 
 Send CV by email or call at the office  | 
| 
 Closing Date  | 
 30 November 2019  | 
3.
| 
 Sector  | 
 Manufacturing  | 
| 
 Employer  | 
 SMS Ltd  | 
| 
 Address  | 
 Mapou, Leclezio Goodlands  | 
| 
 Contact Person  | 
 Reema Boncoeur  | 
| 
 Telephone  | 
 240-9595  | 
| 
 Fax  | 
 283-9343  | 
| 
 | 
|
| 
 Website  | 
 
  | 
| 
 
  | 
 
  | 
| 
 Vacancies  | 
 CN Operator (2), SC/HSC  | 
| 
 
  | 
 
  | 
| 
 Mode of Application  | 
 Send CV by email  | 
| 
 Closing Date  | 
 30 November 2019  | 
4.
| 
 Sector  | 
 Hotel  | 
| 
 Employer  | 
 Pearle Beach Resort and Spa  | 
| 
 Address  | 
 Coastal Road Wolmar Flic En Flac  | 
| 
 Contact Person  | 
 Mr Navin Basenoo  | 
| 
 Telephone  | 
 401-6300  | 
| 
 Fax  | 
 
  | 
| 
 | 
|
| 
 Website  | 
 
  | 
| 
 
  | 
 
  | 
| 
 Vacancies  | 
 Chef De Partie (2), NTC 3  | 
| 
 
  | 
 Demi Chef De Partie (2), NTC 3  | 
| 
 
  | 
 Cook, (2), NTC 3  | 
| 
 
  | 
 Baker, (2), NTC 3  | 
| 
 
  | 
 
  | 
| 
 Mode of Application  | 
 Send CV by email  | 
| 
 Closing Date  | 
 05 December 2019  | 
			
			
			

