Keep the yard clean

Maintain yard neatly and with due regard to safety matters.
Mow lawns and tend to flower beds and borders as required.
Clear away rubbish and debris from the garden and grounds, bagging up for waste disposal or composting, as appropriate.
Maintain all gardening equipment and machinery and ensure they are secured after use.
Perform internal and external washing of goods vehicles.

To work around the island

Electric

To work around the island

Plumber

To work around the island

Panel Beater

To work around the island

Barbender

-To ensure fast & reliable roadside assistance & towing service to customer

-Fast & Reliable interventions.

-Intervention Closure & follow-up call

-Holder of a valid driving licence for private car, goods vehicle and heavy vehicle.

- At least 3 years of experience as Truck Driver- Towing.

To work in a mechanic garage

Welding

To work around the Island

To work in house construction

-Ensure excellent cleanliness of vehicles.

-To give a service of excellence to customers at all times

-To ensure that both the interior and the exterior of the vehicles are cleaned properly. 

-Deliver high level of customer service standards.

- Holder of a car driving licence.

- 1 year experience.

-Ability to conduct all maintenance works (Plumbing, Electrical, Painting, Carpentry)

-Performs effectively and efficiently general repairs and maintenance including preventive maintenance of buildings, tools and equipment work.

-Delivers and contributes to the high level of service to clients.

-Certificate in building services.

-3-5 years of experience.

-Ability to work according to work schedule and target dates and times.
- Ability to anticipate difficult situations and resolve satisfactorily.

- To support the Business Units by facilitating the administration and the paperwork, related to the company’s operational activities.

-Ensure proper record is kept for any movement of documents.

-Ensure the adherence to the existing processes and policies, by reporting and analysing any anomalies and recommend actions.

-Attend and administer administrative tasks efficiently.

-Consistently provide a high standard of customer service (both internal and external)

- Minimum Diploma/ Degree in Management or Administration.

- 1-2 years of experience

To carry out effective repairs and maintenance on customers’ vehicles as per Standards and department procedures within time frame.

-Repairs and maintenance of vehicle.
-Complete and carry out maximum repairs and maintenance of allocate jobs by foreman under supervision .
-Ensuring that customers’ requests and complaints for repairs/ maintenance are effectively handled

NC3 Certificate in Automotive Mechanic.

Work on spicery machine

Work on spicery machine

Cleaning, stocking and supplying designated facility areas (dusting, sweeping, vacuuming, mopping.)

Cleaning, stocking and supplying designated facility areas (dusting, sweeping, vacuuming, mopping.)

Experience in chinese cuisine

Experience in chinese cuisine

-Protecting company’s property and staff by maintaining safe and secure environment.

-observing for sign of crime or disorder and investigate disturbances.

- Acting lawful in direct defense of life or property.

Checks entrances on premises to make certain they are secured.

Deters admittance of unauthorized persons to the premises.

Investigates unusual conditions or disturbances.

Prevents damage to property.

Cook - Continental Cuisine

Cook - Continental Cuisine

Maintain cleanliness and hygiene of the premises

*Clean and supply designated facility areas
*Perform various cleaning actions such as dusting, sweeping, vacuuming, mopping, cleaning ceiling vents, restroom cleaning etc
*Perform and track routine inspection
*Perform and track maintenance activities
*Notify management in case there is a need for repair and interventions
*Make adjustments and perform minor repairs
*Stock and maintain supply rooms
*Cooperate with the rest of the staff
*Follow all health and safety regulations

Midwives deliver babies and provide antenatal and postnatal advice, care and support to women,  babies and their families.

*Monitor and examine women during pregnancy
*Develop, assess and evaluate individual programmes of care
*Provide full antenatal care, including screening tests in the hospital, community and the home
*Odentify high risk pregnancies and make referrals to doctors and other medical specialists
*arrange and provide parenting and health education
*Provide counselling and advice before and after screening and tests
*Offer support and advice following events such as miscarriage, termination, stillbirth, neonatal abnormality and neonatal death
*Supervise and assist mothers in labour, monitoring the condition of the foetus and applying knowledge of drugs and pain management
*Give support and advice on the daily care of the baby, including breastfeeding, bathing and making up feeds
*Liaise with other health care professionals to ensure continuity of care
*Participate in the training and supervision of junior colleagues.

- Optimiser les ventes
- Accueillir les clients
- Encadrer une équipe de vente
- Élaborer des opérations commerciales et de merchandising
- Gérer des tâches administratives liées au point de - vente (planning et contrôle de livraison)

- Capacités d’écoute et d’analyse
- Dynamisme, rigueur
- Aisance relationnelle
- Sens du commerce et de la négociation
-  Autonomie

- Optimiser les ventes
- Accueillir les clients
- Encadrer une équipe de vente
- Élaborer des opérations commerciales et de merchandising
- Gérer des tâches administratives liées au point de - vente (planning et contrôle de livraison)

- Capacités d’écoute et d’analyse
- Dynamisme, rigueur
- Aisance relationnelle
- Sens du commerce et de la négociation
-  Autonomie

Responsible for the issue of bills & collection of payments for consumption, with appropriate input on the system

·    Takes cash from the different outlets and exchange with the Accountant for denominations.
·    Handles all cash and credit card payment from clients.
·    Verifies whether clients’ details on bills are correct and close bills on System
Hands all bills, “Bon de Commande”, and cash collected to the Front Office

Offer guests a friendly and efficient service at all times and operates the telephone system as per standards and be responsible for the collection & verification of all revenues from different POS (for night audit)

·  Welcome Guests and prepare check-in & check out procedure for all guests
·  Conduct efficiently and effectively hotel visits and provide explanations to Guests with regard to room amenities and equipment
·  Accompany Guests in their room
·  Assist Guest in dealing with foreign currencies
·  Ensure proper delivery of all messages to Guests through porters
·  Follow-up on all Guests requests and complaints and provide feedback
·  Operate the telephone system
·  Collect Guests comments
·  Prepare guest’s invoice and receive payment for settlement of accounts before checkout
·  Prepare daily statement of revenue and submits with cash, cheque or credit card slips to accounts department
·  Handle cash float and keep records of all transactions with respect to the central safe
·  Ensure that all telephone charge slips are transmitted to cashier
·  Promote upselling
·  Responsible for the cash inventory allocated to her/him (i. e. daily check, declaring shortfalls and separate calculation of tips)
·  Encashing cheques and bills of exchange in foreign currencies for hotel guests in accordance with the credit policy
·  Booking of all sales before the day’s closing & daily closing of WINhms
·  Check all bookings / sales from all departments (telephone, garage, health club, etc.), reconcile and balance these with the sales report from the departments
·  Prepare daily events and forward to all departments
·  Responsible for orderly filing of all reports and documents

Assist in all the kitchen operations as per SOPs

·  Ensure guests satisfaction during services
·  Ensure the quality of food produced and served to guests are as per set standard
·  Receive and examine work programmes from superior
·  Collect and check ordered food items from store
·  Prepare “mise-en-place” of all foodstuffs as appropriate
·  Start cooking by executing processes (fiches techniques) according to specificity of meal/pastry
·  Keep workplace tidy
·  Check and control the proper storage of products, especially those freshly produced, checking on portion control, so as to maintain product quality and quantity
·  Respect and apply SOP
·  Ensure compliance to all safety standards
·  Respect procedures for food handling purposes
·  Participate in presentation & decoration of buffet

Serve food and beverages in F&B outlets for consumption by guests as per Standards

·  Take part in training and implement accordingly
·  Keep superior informed about all unusual matters concerning any plans affecting his/her area
·  Be aware about the weekly/monthly roster and abide to it
·  Ensure an efficient and high quality service to guests
·  Report customer complaints efficiently and reports to his/her superior
·  Present bill to guests and ensure that they are signed or paid and posted same in WINhms
·  Ensure that all items ordered from the store are collected on a daily basis
·  Answer queries about all items on the restaurant menu, their basic ingredients and method of preparation
·  Perform “mise en place” of tables, service stations, as instructed by immediate superiors.
·  Abide to specific service sequences as per standards when serving guests