Responsible for a quick and prompt service to the guest with a happy attitude and to the high standards. To help guests in their request and carry out any request made by the Supervisor / Manager
Duties of Job
• To be polite, courteous and efficient in dealing with the guests needs.
• To understand the need for good service.
• To ensure a good service standard.
• Set up the station to the correct standard before service.
Welcomes and registers hotel guests, explaining the accommodations and establishing credit or method of payment. Checks guest out of the hotel, preparing and explaining the bill. Responds to a wide variety of guest requests by accurately assessing the guest needs and requests and then adding personal recommendations and touches to achieve maximum customer satisfaction while complying with all policies of Sands Suites Resort & Spa
Directly address the needs of Guests and inform other Team Members of their needs in order to ensure an exceptional Guest experience. Managing the first impressions of our Guests.
Duties of Job
1. Checks in guest in an efficient and friendly manner, using guest name whenever possible. Assures that guest is assigned type of room requested and the correct rate is charged. Arranges for luggage to be delivered to guest room. Issues correct keys to the guest.
2. Checks out guest at end of stay. Ascertains guest satisfaction, collects keys, posts late charges and presents bill to guest. Settles bill accurately through credit card or cash transaction.
3. Maintains a balanced bank assigned by the hotel. Makes change, cashes checks, exchanges foreign currency. Reconciles all transactions at the close of each shift.
Hostess interacts with arriving guests as they enter the restaurant/ F&B Outlet. The hostess greets the arriving guests, welcome them into the establishment and seat them. Answer telephone, take reservations and manage the efficient and timely seating of our guests to a table that best serves their wishes.
Duties of Job
1. The hostess is a personal representation of the service and overall hospitality of the staff of the restaurant. While guests are waiting to be seated or waiting for take-out orders to be ready, it is the job of the hostess to ensure that the guests are made comfortable and kept informed of the status of their orders or wait times.
2. The responsibilities of the hostess include monitoring the open dining sections of the restaurant for empty and cleaned tables, estimating wait times for guests, monitoring the guest waiting list, and ensuring that the needs of the guests are met while they are waiting. The hostess is responsible for answering the telephone, booking reservations and moving tables together to accommodate large parties.
3. Provide guests with estimated waiting time, always maintaining a professional, courteous attitude when confronted with hostile, impatient guests.
For installing, repairing and maintaining pipes, fixtures and other plumbing used for water distribution and waste water disposal in the Resort.
Duties of Job
• Review building plans and specifications to determine the layout for plumbing and related materials.
• Install supports and hangers for pipe, fixtures and equipment.
• Assemble and install valves and fittings.
• Install, repair and maintain water treatment equipment, piping and controls.
• Install, repair and maintain underground storm sanitary and water piping systems.
• Read work orders or receive instructions from supervisors in order to determine work requirements
Using and maintaining the tools of trade. Installs, maintains and repairs electrical wirings and related equipment. Reads and understand wiring diagrams.
Maintenance of buildings and premises and perform other jobs – Plumbing, painting, waste water treatment, welding and other maintenance jobs
Duties of Job
1. Assemble, install, test, and maintain electrical or electronic wiring, equipment, appliances, apparatus, and fixtures, using hand tools and power tools.
2. Diagnose malfunctioning systems, apparatus, and components, using test equipment and hand tools, to locate the cause of a breakdown and correct the problem.
A Domestic Carer is responsible for providing care, assistance, and support to elderly, sick, disabled, or dependent persons within a private household. The Carer ensures the comfort, safety, hygiene, and wellbeing of the person under care while also assisting with light household duties related to the person’s daily needs.
Duties of Job
Main Responsibilities:
• Assist with personal hygiene such as bathing, dressing, grooming, and toileting.
• Help with mobility and physical support when required.
• Prepare and serve meals according to dietary needs.
• Administer medication as instructed by the employer or medical practitioner.
• Accompany the person to medical appointments if required.
• Monitor the health and wellbeing of the person under care.
• Maintain cleanliness of the patient’s room and personal belongings.
• Perform light household duties related to the care of the person.
Skills/Competencies
• Patient, caring, and compassionate personality.
• Ability to communicate respectfully and clearly.
• Physically fit and capable of assisting dependent persons.
• Previous experience in caregiving or domestic assistance is an advantage.
• Ability to work flexible hours when required.
• Candidate must agree to live at the premises with the family during Week-days, Week-ends & Public Holidays.
Ensure that the public areas and private rooms are in perfect order of cleanliness, maintenance, and presentation
Responsible for disposal of trash, waste, and other disposable materials
Bed making of all discharge and vacant beds
Perform deep cleaning as and when required
Assisting in laundry as per assigned tasks
Duties of Job
Ensure that the public areas and private rooms are in perfect order of cleanliness, maintenance, and presentation
Responsible for disposal of trash, waste, and other disposable materials
Bed making of all discharge and vacant beds
Perform deep cleaning as and when required
Assisting in laundry as per assigned tasks
Skills/Competencies
Minimum secondary education
A minimum of 1-year experience in similar position
Good communication skills
Positive attitude and interpersonal skills
Ability to work on pressure and on shift system
Teamwork
Ensuring compliance, smooth operations, and effective employee relations. The role involves both administrative and strategic responsibilities, requiring attention to detail, confidentiality, and strong interpersonal skills.
Duties of Job
Administering employee records, contracts, and HR documentation.
Assisting with recruitment, onboarding, and induction processes.
Drafting and issuing disciplinary letters, warnings, and other HR communications.
Ensuring that supermarket shelves are well?stocked, organized, and visually appealing for customers. The role focuses on maintaining product availability, following store layout standards, and supporting smooth retail operations.
Duties of Job
Unpacking deliveries and replenishing shelves with products.
Arranging items neatly according to store guidelines and expiry dates.
Rotating stock to ensure older items are sold first (FIFO method).
Checking for damaged or expired goods and removing them promptly.
Assisting customers in locating products when needed.
Maintaining cleanliness and safety in aisles and storage areas.
restores damaged vehicle bodies, frames, and panels back to factory safety and aesthetic standards after a collision
Duties of Job
• Inspect vehicles to evaluate structural, mechanical, and cosmetic damage, and prepare repair or insurance quotes.
• Use manual tools, hydraulic jacks, pneumatic hammers, and planishing to reshape metal and pull out dents.
• Cut out, remove, and replace severely damaged body parts with new or second-hand panels.
Responsible for providing efficient customer service at the checkout counter. The role focuses on accuracy, speed, and maintaining a friendly attitude while handling transactions.
Duties of Job
Greeting customers and assisting with purchases.
Scanning items and processing payments (cash, card, or digital).
Issuing receipts and handling returns or exchanges.
Ensuring the cash register balances at the end of shifts.
Maintaining cleanliness and order at the checkout area.
Answering customer queries and directing them to appropriate staff when needed.
• Reading Plans: Study blueprints, architectural drawings, and specifications to calculate dimensions and layout requirements.
• Cutting and Shaping: Measure, mark, cut, and carve stones (such as granite, marble, limestone, or sandstone) using hand tools like chisels and mallets as well as power or masonry saws.
• Laying and Setting: Spread mortar, cement, or grout and position stones into walls, arches, staircases, or facades, ensuring correct horizontal and vertical alignment.
• Surface Finishing: Smooth, texture, polish, and detail stone surfaces to meet design or client specifications.
• Restoration and Conservation: Repair, clean, and rebuild historic buildings, stone monuments, headstones, and aging masonry using matching materials and traditional techniques.
• Site Preparation: Erect scaffolding, dig foundations or trenches, and operate lifting machinery or hoists to move heavy stone blocks
Duties of Job
• Reading Plans: Study blueprints, architectural drawings, and specifications to calculate dimensions and layout requirements.
• Cutting and Shaping: Measure, mark, cut, and carve stones (such as granite, marble, limestone, or sandstone) using hand tools like chisels and mallets as well as power or masonry saws.
• Laying and Setting: Spread mortar, cement, or grout and position stones into walls, arches, staircases, or facades, ensuring correct horizontal and vertical alignment.
• Surface Finishing: Smooth, texture, polish, and detail stone surfaces to meet design or client specifications.
• Restoration and Conservation: Repair, clean, and rebuild historic buildings, stone monuments, headstones, and aging masonry using matching materials and traditional techniques.
• Site Preparation: Erect scaffolding, dig foundations or trenches, and operate lifting machinery or hoists to move heavy stone blocks
Skills/Competencies
• Reading Plans: Study blueprints, architectural drawings, and specifications to calculate dimensions and layout requirements.
• Cutting and Shaping: Measure, mark, cut, and carve stones (such as granite, marble, limestone, or sandstone) using hand tools like chisels and mallets as well as power or masonry saws.
• Laying and Setting: Spread mortar, cement, or grout and position stones into walls, arches, staircases, or facades, ensuring correct horizontal and vertical alignment.
• Surface Finishing: Smooth, texture, polish, and detail stone surfaces to meet design or client specifications.
• Restoration and Conservation: Repair, clean, and rebuild historic buildings, stone monuments, headstones, and aging masonry using matching materials and traditional techniques.
• Site Preparation: Erect scaffolding, dig foundations or trenches, and operate lifting machinery or hoists to move heavy stone blocks
The ideal candidate shall be responsible for diagnosing, repairing, and maintaining the electrical systems and components of vehicles. This shall includes wiring, lighting and electronic fuel injection.
The room attendant is responsible for maintaining the cleanliness,hygiene and presentation of guest rooms and assigned areas to ensure a comfortable,pleasant and welcoming environment for hotel guests. The role requires attention to detail,efficienc,professionalism and compliance with hotel standards of procedures.
Duties of Job
1.Clean and prepare guests rooms according to hotel standards.
2.Make beds and change bed linen,pillowcase and towels.
3.Clean and disinfect bathrooms,toilets,showers and sinks.
4.Dust furniture,wipe surfaces and clean mirrors and windows as required.
5.Vaccum carpets and sweep and mop floors.
6.Replenish guest amenities,toiletries and other room supplies.
7.Empty waste bins and dispose of rubbish properly etc…
Maintain the cleanliness and hygiene of the house.
Sweep, mop, and dust floors, furniture, and rooms.
Wash dishes and keep the kitchen clean.
Wash, dry, fold, and iron clothes.
Make beds and keep bedrooms tidy.
Clean bathrooms and toilets.
Prepare meals, if required by the employer.
Organize household items and maintain general hygiene.
Duties of Job
Maintain the cleanliness and hygiene of the house.
Sweep, mop, and dust floors, furniture, and rooms.
Wash dishes and keep the kitchen clean.
Wash, dry, fold, and iron clothes.
Make beds and keep bedrooms tidy.
Clean bathrooms and toilets.
Prepare meals, if required by the employer.
Organize household items and maintain general hygiene.
Skills/Competencies
Maintain the cleanliness and hygiene of the house.
Sweep, mop, and dust floors, furniture, and rooms.
Wash dishes and keep the kitchen clean.
Wash, dry, fold, and iron clothes.
Make beds and keep bedrooms tidy.
Clean bathrooms and toilets.
Prepare meals, if required by the employer.
Organize household items and maintain general hygiene.
The domestic maid will be responsible for maintaining the cleanliness and organisation of the household. Duties include general cleaning, laundry, ironing, cooking, and keeping the house tidy. The maid must be reliable, responsible, organised, and able to manage daily household tasks efficiently.
Duties of Job
General cleaning and housekeeping.
Sweeping, mopping, dusting, and keeping the house tidy.
Laundry, washing, drying, folding, and ironing clothes.
Preparing and cooking daily meals.
Cleaning the kitchen, bathrooms, and other household areas.
Organising household items and maintaining cleanliness.
Ensuring the home remains clean, neat, and well organised.
Plan, prepare, and oversee the preparation of meals while ensuring high standards of food quality, taste, and presentation.
Supervise kitchen staff, assign duties, and ensure smooth and efficient kitchen operations.
Maintain food hygiene, health and safety standards, and proper storage of ingredients while monitoring stock levels and minimizing food waste.
Duties of Job
Plan menus, prepare recipes, and supervise the preparation and presentation of meals.
Supervise, train, and coordinate kitchen staff to ensure efficient daily operations.
Monitor food stock, order ingredients, and control food costs while minimizing waste.
Ensure compliance with food hygiene, sanitation, health, and safety regulations.
Maintain cleanliness and organization of the kitchen, equipment, and food storage areas.
- Complete daily prep tasks assigned by the chef or lead cook: peeling, cutting, portioning, and organizing ingredients
Duties of Job
- Wash and sanitize dishes, sheet pans, pots, and utensils using commercial dishwashing equipment during and after service
- Follow all food safety and allergen handling procedures including proper labeling, dating, and temperature monitoring
? Experience in supervisory level, poultry farming or any related field.
? Knowledge of poultry health and disease prevention with strong skills in animal welfare will be an advantage.
? Excellent communication and reporting abilities.
? Flexible and capable of working during odd hours, including weekends and public holidays, as necessary.
? Familiar with farm equipment and the ability to operate and maintain machinery.
? Minimum F4 or equivalent; additional education or training in agriculture or animal science preferred.
Duties of Job
The candidate will be expected to perform various duties associated with the supervision of a poultry farm, which may include but are not limited to:
? Supervising and coordinating the activities of workers engaged in poultry raising and managing farm facilities.
? Assigning tasks to workers, including feeding and vaccinating poultry.
? Managing the upkeep and repair of facilities and equipment such as automatic feeders
? Training and monitoring new workers to ensure compliance with farm protocols and efficient workflow.
? Monitoring animal health and welfare and enforcing biosecurity measures during the production period.
? Daily inspection of poultry houses to remove any dead birds and keep accurate health records.
? Managing poultry litter through proper disposal and cleaning routines.
? Ensuring all biosecurity and animal welfare standards are upheld.
? Assisting the maintenance technician during the fallow period between production cycles.
? Coordinating with suppliers and stakeholders to ensure smooth farm operations.
