NOC: 6322
Hours Per Week: 35 to 40 hours per week
Employer: Hotel North
Start Date: As Soon As Possible
Location: Happy Valley-Goose Bay, Newfoundland Canada
Job Type: Full Time, Permanent
Specific Skills
Train staff in preparation, cooking, and handling of food; Order supplies and equipment; Inspect kitchens and food service areas; Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods.
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Work Setting
Fast food outlet or concession
Security and Safety
Criminal record check
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods;
Overtime required
Personal Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Client focus;
Dependability; Judgement; Reliability; Organized |